A characteristic restaurant and mountain retreat, Rifugio Martina is located 1350 meters above sea level, and has been is family-run since 1928. The menu is based on typical dishes of the local tradition, always served with polenta. A specialty that you must not miss is the “Polenta uncia”.
It is reachable in 10/15 minutes on foot from the car parking area, and there is a shuttle bus service for those who need it, available only by booking in advance. It is open daily from the second half of June to the first half of September and only on the weekends in winter time.
Reservations are strongly recommended.
